Serving Dinner
Thursday and Sunday. 5pm to 8.30 pm.
Frday and Saturday. 5pm to 10pm.

Elegant food can be affordable
This family-owned country inn is home to one of Connecticut’s more charming restaurants. The intimate dining rooms and tavern are a popular place for locals to gather. The restaurant offers classic country cuisine, a casual tavern menu and an outstanding Sunday Brunch. Al fresco dining overlooking the pool and gardens is available in season. Vegetarian? That's okay. A vegetarian can typically find something on our menu to their liking, however, Chef loves to create special platters for vegetarians. Simply let us know that there is a vegetarian in the group when making your reservation and leave the rest up to us.

sample menu

Scott Gary
Executive Chef