Open Thursday through Sunday for Lunch and Dinner
Lunch starting at 11:30 am
Dinner starting at 5:00 pm
SUNDAY BRUNCH starting at 11:00 am
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Elegant food can be affordable
This family-owned country inn is home to one of Connecticut’s more charming restaurants. The intimate dining rooms and tavern are a popular place for locals to gather. The restaurant offers classic country cuisine, a casual tavern menu and an outstanding Sunday Brunch. Al fresco dining overlooking the pool and gardens is available in season. Vegetarian? That's okay. A vegetarian can typically find something on our menu to their liking, however, Chef Todd loves to create special platters for vegetarians. Simply let us know that there is a vegetarian in the group when making your reservation and leave the rest up to us.

sample menu

Todd Hauspurg
Executive Chef